IL BAGGIO

◇ ◆ Menu ◆ ◇

• Italian Olives

  ¥ 650(税込)

  1/10

  Italian Olives

  ¥ 650(税込)

• Dry fig

  600 yen(税込)

  1/10

  Dry fig

  600 yen(税込)

• Zeppole with Green Seaweed

  ¥ 750(税込)

  1/10

  Zeppole with Green Seaweed

  ¥ 750(税込)

• 2 pcs of Amela tomato bruschetta on garlic toast

  1200 yen(税込)

  1/10

  2 pcs of Amela tomato bruschetta on garlic toast

  1200 yen(税込)

• Today's fresh fish and trout roe carpaccio with vegetable pickles

  2500 Yen(税込)

  1/10

  Today's fresh fish and trout roe carpaccio with vegetable pickles

  2500 Yen(税込)

• BAGGIO's specialty assortment of Italian side dishes

  2380 yen(税込)

  1/10

  BAGGIO's specialty assortment of Italian side dishes

  2380 yen(税込)

• Caprese salad with burrata cheese and Ameera tomatoes

  2500 Yen(税込)

  1/10

  Caprese salad with burrata cheese and Ameera tomatoes

  2500 Yen(税込)

• Large Milanese-style cutlet made with Sanriku pork

  3600 yen(税込)

  1/10

  Large Milanese-style cutlet made with Sanriku pork

  3600 yen(税込)

• Grilled Italian herb sausage (Salsiccia) with caponata

  2000 yen(税込)

  1/10

  Grilled Italian herb sausage (Salsiccia) with caponata

  2000 yen(税込)

• 

  Venetian-style squid ink spaghetti

  2600 yen(税込)

  1/10

  

  Venetian-style squid ink spaghetti

  2600 yen(税込)

• Authentic Roman-style Carbonara

  2860 yen(税込)

  1/10

  Authentic Roman-style Carbonara

  2860 yen(税込)

• Pasta with seasonal ingredients

  2600 yen(税込)

  1/10

  Pasta with seasonal ingredients

  2600 yen(税込)

• 

  Spaghetti with fresh sea urchin cream sauce

  3520 yen(税込)

  1/10

  

  Spaghetti with fresh sea urchin cream sauce

  3520 yen(税込)

• 

  Grilled Gunma Yamato Pork Shoulder Loin

  3900 yen(税込)

  1/10

  

  Grilled Gunma Yamato Pork Shoulder Loin

  3900 yen(税込)

• 

  Grilled Wagyu beef fillet with red wine sauce and roasted vegetables.

  6900 yen(税込)

  1/10

  

  Grilled Wagyu beef fillet with red wine sauce and roasted vegetables.

  6900 yen(税込)

• 

  Today's Dolce

  950 yen(税込)

  1/10

  

  Today's Dolce

  950 yen(税込)

• 

  BAGGIO's specialty: Spaghetti with eggplant in meat ragu sauce

  2860 yen(税込)

  A masterpiece simmered for two days with beef tendons, pork shoulder loin, and plenty of red wine.

  1/10

  

  BAGGIO's specialty: Spaghetti with eggplant in meat ragu sauce

  2860 yen(税込)

  A masterpiece simmered for two days with beef tendons, pork shoulder loin, and plenty of red wine.