IL BAGGIO

Natale di BAGGIO 2025

Menu

=First mouth=

Toast and grissini topped with smoked prosciutto and caviar

=Antipasto misto appetizer platter=

~Five Exciting Antipasto~

Veal pate en croute with consommé jelly

Tuna tartare and marinated red turnip with red caviar

Grilled crab and taro with béarnaise sauce

Arrozto of monkfish and pancetta from Fukushima Prefecture

◆Smoked grilled Choshi sardines

=Primo piatto pasta dishes=

Paccheri ragu sauce stewed in white wine and tomatoes

=Pesce Fish Dishes=

Oyster meunière (or red sea bream if you don't like oysters) with raw sea urchin sauce and squid ink risotto

=Secondo piatto meat dish=

Roasted duck breast with black truffle Perigueux sauce

=Dolce BAGGIO Santa's Gift=

French chocolate gateau chocolat with raspberry sauce and panettone

=Caffe After-meal Cafe=

Buon Natale, have a wonderful Christmas